Raw Cinnamon Caramel Apple Rolls
After a vegan no-bake festive treat? These caramel apple swirls are gluten-free, naturally sweet and filled with date caramel.
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Ingredients
- 1 apple (choose your favourite sweet variety)
- 10 pitted Medjool dates (approximately 200g)
- 2 tablespoons slightly warm water
- 1 teaspoon vanilla bean paste
- 1 teaspoon ground Cinnamon
- 3 tablespoons Coconut Syrup
- A pinch of pink Himalayan salt
- 2 tablespoons Coconut Syrup
- 7 pitted Medjool dates
- ¼ cup (40g) ground almonds
- ¾ cup (82g) pecans
- ¼ cup (42g) ground flaxseed
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