Baked Brie Bites with Jam recipe for managing PCOS and pregnancy on Fertility Chef
Transform a classic appetizer into finger-friendly single servings with an easy recipe for baked Brie with jam inside buttery puff pastry pockets.
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Cooking tools:
- Silicone baking mat
- Pizza cutter
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Fork
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 (17.3-oz.) package frozen puff pastry (2 sheets), thawed but cold
- 1 (8-oz.) wheel Brie cheese, cold
- 1/4 cup raspberry, apricot or fig jam
- 1/3 cup finely chopped walnuts or pecans, toasted (optional)
- 1 large egg
- 1 Tablespoon whole milk
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