Roast Chicken with Red Harissa | Ground Gourmet Essentials

Roast Chicken with Red Harissa | Ground Gourmet Essentials

ground.co.nz

Ground Gourmet Essentials produces a range of hand-ground spice blends and condiments. Jenny Garing was the creative force behind Ground Culinary Centre in Lyttelton. Jenny's Ground Gourmet...

View Original

Share this recipe:

Ingredients

  • 1 medium chicken (organic or free-range if possible) Ground's Red Harissa olive oil 100ml water a squeeze of lemon juice salt and pepper
  • 1 medium chicken (organic or free-range if possible)
  • Ground's Red Harissa
  • olive oil
  • 100ml water
  • a squeeze of lemon juice
  • salt and pepper

More Like This