Prawn, grapefruit & avocado salad recipe | Good Food
A side or main, this versatile salad combines classic flavours with a fresh twist. From BBC Good Food.
Ingredients
- 1 medium rustic loaf torn into big chunks
- 1 tbsp olive oil
- 2 large pink grapefruit s
- 2 avocados
- 4 Little Gem lettuces
- 200g bag cooked large prawn defrosted if frozen
- 3 tbsp Thai sweet chilli sauce
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