Granny's Green Garden Salad
Enjoy the fresh and vibrant flavors of Granny's Green Garden Salad, a delightful blend of spinach, tomatoes, avocado, green onions, and much more.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Colander
- Slotted spoon
- Spoon
- Tongs
- Serving bowl
Ingredients
- 2 cups fresh baby spinach
- 1 large tomato, diced
- 1 avocado, sliced into chunks
- 4 green onions, diced
- 2 large hard-boiled eggs, sliced
- ¼ cup pine nuts
- ¼ cup sourdough croutons
- 4 oz goat cheese, crumbled
- ¼ cup diced carrots
- Ranch dressing to taste
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