Apple Oatmeal Crisp Muffins | Bob's Red Mill Natural Foods

Ingredients

• 1 1/4 cups Whole Wheat Flour
• 1/2 cup Old Fashioned Rolled Oats
• 1 1/2 tsp Baking Powder
• 1 tsp Ground Cinnamon
• 1/4 tsp Baking Soda
• 1/4 tsp Salt
• 3/4 cup Light Brown Sugar packed
• 1/3 cup Canola Oil
• 2 Large Eggs room temperature
• 1/2 cup Plain Greek Yogurt I used 0%
• 1/4 cup Skim Milk
• 1 medium Granny Smith Apple peeled, cored, and chopped into ½" chunks
• 1/4 cup Whole Wheat Flour
• 1/4 cup Light Brown Sugar packed
• 3 Tbsp Unsalted Butter cold, cut into small cubes
• 1/4 cup Powdered Sugar
• 1-2 tsp Skim Milk