Gulachi Poli Recipe for Makar Sankranti
Celebrate Makar Sankranti with authentic Gulachi Poli made using pure Jivana jaggery powder. A festive Maharashtrian recipe rooted in tradition.
Ingredients
- Wheat Flour (for the dough) - 1 Cup
- Besan (Gram Flour) - 2 tablespoons
- Jivana Jaggery Powder - 1 Cup
- Roasted Sesame Seeds (Til) - 1/2 Cup
- Roasted Poppy Seeds (Khus khus) - 1/4 Cup
- Cardamom Powder - 1 teaspoon
- Ghee - For roasting and dough
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