20-Minute Paleo Egg Roll in a Bowl

Ingredients

• 1½ tablespoons sesame oil
• 3 carrots, peeled and shredded
• ¼ head red cabbage, shredded
• ¼ head green cabbage, shredded
• 1 bunch scallions, sliced on the bias
• 2 garlic cloves, minced
• 1 tablespoon minced ginger
• 1 pound ground pork
• 2 tablespoons soy sauce or tamari
• 1½ tablespoons unseasoned rice vinegar
• 1 tablespoon sriracha
• Sesame seeds, cilantro leaves and thinly sliced red chiles, for serving