Lotus Seeds & Oats Uttapam
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Cooking tools:
- Spice grinder
- Mixing bowl
- Measuring cup
- Spoon
- Chopping knife
- Cutting board
- Nonstick skillet
- Ladle
- Spatula
- Serving platter
- Stove
Ingredients
- 1 cup lotus seeds (makhana / fox nuts) (roasted)
- 1 cup oats (roasted)
- 2 tbs rawa (suji / semolina)
- 2 tbs rice flour
- 1 tomato (finely chopped)
- 1 capsicum (finely chopped)
- 2 tbs coriander leaves (finely chopped)
- 1 tbs curd (preheated)
- 1 tsp green chilli paste
- salt (to taste)
- water (as required)
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