Turmeric and ginger calamari salad shells – Food & Home Magazine
Fresh and refreshing. Try these Turmeric and ginger calamari salads the next time you are having fish braai with friends and family.
Ingredients
- 900g calamari tubes, cleaned, halved and scored
- 2cm fresh ginger, minced
- 2 garlic cloves, minced
- 1cm fresh turmeric, grated, or 2,5ml (½ tsp) ground turmeric
- 2,5ml (½ tsp) Sichuan pepper, crushed
- zest of 1 lime
- 12 iceberg lettuce leaf shells
- 1 cucumber, julienned
- 1 small papaya, julienned
- 1 green banana, julienned
- 45ml fresh lime juice
- 45ml rice or maple syrup
- 5ml (1 tsp) fish sauce fresh chilli, to taste
- fresh lemon wedges, to serve
More Like This
Cauliflower Ginger and Turmeric Salad Recipe | Winter Salad
thehappyfoodie.co.uk
Grilled Calamari & Arugula Salad Recipe - (5/5)
keyingredient.com
Turmeric Chicken Salad - The Ginger People
gingerpeople.com
How to make Grilled Shrimp And Calamari Salad Recipe
slurrp.com
Calamari and salsa
farmersweekly.co.za
Calamari and green bean salad
farmersweekly.co.za
Pan-fried calamari salad – Food & Home Magazine
foodandhome.co.za
Crab salad with chilli and ginger
leroyseafood.com