Salmon and Baby Spinach Salad - Weight Loss Resources
You can serve the salmon hot (off the BBQ!) or cold with this super summery salad. The rest of the ingredients can be thrown together in just a few minutes.
Ingredients
- 120g salmon fillet
- 90g baby spinach
- 1 tsp extra virgin olive oil
- 1 tsp lemon juice
- 4 cherry tomatoes
- ¼ red onion
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