Greek Style Moussaka Recipe
Layers of wine-braised lamb, silky eggplant, and creamy ricotta béchamel bake into this classic Greek casserole. Warming cinnamon and nutmeg make it unforgettable.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Baking pan
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Spatula
- Plate
- Serving platter
- Kitchen towel
Ingredients
- eggplant
- vegetable oil
- onions
- ground lamb
- tomato paste
- red wine
- parsley leaves
- cinnamon
- salt
- black pepper
- butter
- flour
- milk
- eggs
- nutmeg
- ricotta cheese
- bread crumbs
- parmesan, parmigiano-reggiano cheese, grated
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