Chinese Shredded Chicken Soup (鸡丝汤面)
This noodle soup is so simple, it almost transcends cultural boundaries. It’s a dish that every cuisine seems to have invented in its own way—be it Jewish chick
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at pantoh.app.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Skillet
- Stove
- Fork
- Slotted spoon
- Colander
- Measuring spoon
- Ladle
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 Chicken breast, boneless skinless
- 1 Sliced Ginger
- 7 1/2 mL Minced Ginger
- 15 mL Shaoxing Rice Wine
- 5/8 mL Salt and Ground Sichuan Pepper
- 5 mL Chilli Oil (to garnish)
- 100 g Bok Choy or other Chinese greens
- 1/8 teaspoon light soy sauce
- 200 g Noodle
- 1 liter Chicken Stock
- 1 pinch White Pepper
- 5 mL Salt to Taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chinese Chicken Noodle Soup
farmacycounter.com
Chinese Chicken Soup Recipe | Samsung Food App
app.samsungfood.com
Chicken Soup with Shredded Chicken Rice Noodles Recipe
simplechinesefood.com
One-Pot Chinese Chicken Noodle Soup | Sing Kee
singkeefoods.co.uk
Chinese Chicken Soup
joaquimsfoodworld.com
Chinese Style Chicken Noodle Soup Recipe
snapcalorie.com
Chicken noodle soup
besthealthmag.ca
Chinese Chicken Noodle Soup
crossroadscommunityfarm.com