How to make Undanpori Recipe
Delicious and sweet tea time snack.Undan pori which translates to ‘fried dough balls’ are a charming, rustic teatime snack from Kerala. They are a staple at road-side chaya kada or small eateries...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 0.17 cup Wheat Flour
- 1/3 tablespoon Maida
- 1/3 tablespoon Rice flour
- As required Salt
- 1 piece Jaggery
- 0.08 cup Water
- 1/3 pinch Dry ginger powder
- 1/3 pinch Baking soda
- 1/3 pinch Cardamom powder
- 1/3 pinch Cumin powder
- 2/3 No.s Banana small
- As required Oil to fry
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