Montes Original Family Tomato Sauce: 3-Generation Secret Now Revealed » IDreamOfFood.com
Discover the heartwarming tale behind Montes Original Family Tomato Sauce, a cherished recipe passed down through three generations. Uncover the tantalizing flavors and simple steps that make this...
Ingredients
- San Marzano tomatoes – 2 cans (28 ounces each) (substitute with any high-quality whole peeled tomatoes if necessary)
- Extra virgin olive oil – 1/4 cup (or use light olive oil for a milder flavor)
- Fresh basil leaves – 1 cup, loosely packed (substitute with 1/2 cup dried basil if fresh isn’t available)
- Garlic – 4 cloves, minced (you can adjust the amount to suit your taste)
- Yellow onion – 1 medium, finely diced (white onion or shallots can also work)
- Sea salt – to taste (use kosher salt as an alternative)
- Freshly ground black pepper – to taste (optional; for a little heat, add a pinch of red pepper flakes )
- Sugar – 1 teaspoon (optional, to balance acidity) (can be replaced with honey)
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