Salted Caramel Blondies
These salted caramel blondies are a tasty twist on classic brownies! A simple salted caramel blondie recipe with white chocolate & pretzels.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mindovermunch.com.
Cooking tools:
- Blender
- Baking pan
- Mixing bowl
- Whisk
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Toothpick
- Chef's knife
- Cutting board
Ingredients
- ½ cup butter (melted)
- 1 cup brown sugar
- 1 egg (, room temperature)
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- ¼ tsp baking powder
- ¼ tsp salt
- ½ cup white chocolate chips
- ½ cup chopped pretzels
- date caramel ((see below))
- salt flakes for topping ((optional))
- 1½ cups Sunsweet® pitted dates
- ¾ tsp salt
- 1 cup almond milk (warmed)
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