Easy Mini Crushed Potato Tarts (Gluten Free) - Shicocooks
Delight in these Mini Crushed Potato Tarts! With a creamy spinach feta filling and vibrant salsa, they're perfect for any gathering. %
Ingredients
- 650 g potatoes
- 2 tbsp olive oil
- Salt & pepper
- 1 tbsp grated Parmesan
- Dried thyme
- Olive oil
- 200 g feta cheese
- 1 tsp spinach powder
- 1/2 lime (juice only)
- Black pepper
- 1 tbsp olive oil
- 250 g tomatoes, chopped
- 1/2 jalapeño
- 1/2 red onion
- 1 tsp dried oregano
- salt
- 1 tbsp balsamic vinegar
- Crumbled feta
- Dried oregano
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