Pork Rib & Lotus Root Soup
Stay warm this season with a bowl of pork rib and lotus root soup. This classic Chinese combination is a comfort food everyone will love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umamicart.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 2 lb pork ribs
- 1 c dashi kombu (dried kelp)
- 3-4 ginger slices
- 1 lb lotus root
- 1 lb carrots
- 1 c rehydrated wood ear mushrooms
- 3 tbsp salt
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