Blue Cheese, Pear and Walnut Pizza

Blue Cheese, Pear and Walnut Pizza

new.milk.org

Flavorful Blue Cheese, Pear & Walnut Pizza - Perfect for sharing or a light meal. Enjoy with crisp Ontario Riesling. Perfectly balances bold flavors!

View full recipe on new.milk.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.

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Cooking tools:

  • Rolling pin
  • Pizza pan
  • Baking sheet
  • Oven
  • Mixing bowl
  • Whisk
  • Spoon
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 3 cups (750 mL) all-purpose flour
  • ​1 tsp (5 mL) salt
  • 1 1/3 cups (325 mL) hot water
  • 1/2 tsp (2 mL) granulated sugar
  • 4 tsp (20 mL) traditional active dry yeast
  • 2 tbsp (30 mL) butter, melted
  • 1/2 cup (125 mL) mascarpone cheese
  • 1/4 cup (60 mL) 35% whipping cream
  • ​Pinch each salt and pepper
  • 2 ripe but firm Bartlett pears, cored and thinly sliced
  • 8 oz (227 g ) blue cheese, crumbled
  • 1/3 cup (75 mL) chopped walnuts
  • 2 cups (500 mL) baby arugula Balsamic Glaze

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