Chelsea Buns Recipe NZ Edmonds Cooking

Chelsea Buns Recipe NZ Edmonds Cooking

edmondscooking.co.nz

Chelsea Buns - Spicy, fruity, spiral buns, baked originally at the old Chelsea Bun House in London’s Pimlico and enjoyed by thousands of Londoners since the ear

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Ingredients

  • 225g Edmonds High Grade Flour
  • 1½ tsp Edmonds Active Yeast
  • 1 tsp Chelsea caster sugar
  • 100ml warm Meadow Fresh milk
  • ½ tsp salt
  • 75g butter (or Olivani Spread)
  • 1 egg, beaten
  • 2 Tbsp extra Chelsea caster sugar
  • 50g butter, softened
  • 100g mixed dried fruit
  • 25g mixed peel
  • 50g Chelsea brown sugar
  • ½ tsp mixed spice
  • ½ tsp cinnamon
  • 2 Tbsp Chelsea sugar
  • 2 Tbsp Meadow Fresh milk

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