Sauteed Rice (Arroz Brasileiro) | Saveur
This flavorful rice dish is a common dish eaten almost daily in Brazil.
Ingredients
- 2 carrots, trimmed and peeled
- 3 tbsp. butter
- 2 tbsp. olive oil
- 1 small yellow onion, peeled and chopped
- <sup>1</sup>⁄<sub>3</sub> bunch cilantro, chopped
- 2 cloves garlic, peeled and minced
- 2 chicken-flavored bouillon cubes
- converted rice, rinsed
- Salt
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