Rice Salad | Saveur
Saffron lends an extraordinary flavor to even basic rice dishes like this one.
Ingredients
- 1½ cups arborio rice
- 4 tbsp. extra-virgin olive oil
- 1 large yellow onion, chopped
- 3 cloves garlic, sliced
- 1 large pinch saffron threads, toasted
- ½ cups Chicken Stock
- ½ cups dried currants
- ½ cups madeira
- Freshly ground black pepper
- 1 cup green olives
- ½ cups chopped fresh mint leaves
- Salt
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