Beef Tapa
Beef Tapa is a thinly sliced marinated beef top sirloin that is pan fried, served with garlic rice and fried eggs. A combination of sweet, salty and garlicky flavors. It can be eaten any tme of the...
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 3 1/2 tbsp vinegar
- 2 1/2 tbsp soy sauce
- 1 tsp salt
- 3 tbsp white granulated sugar
- 1 tsp ground black pepper
- 1 head garlic, minced
- cooking oil for frying
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