Oatmeal Cake - Michigan Country Lines Magazine

Oatmeal Cake - Michigan Country Lines Magazine

www.countrylines.com

Warm and moist oatmeal cake perfect for any holiday, made with brown sugar, white sugar, eggs, flour, and optional raisins and walnuts. No icing needed!

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Ingredients

  • 1 1/4 c. boiling water
  • 1 c. quick oatmeal
  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 1 1/3 c. flour
  • 1/2 t. salt
  • 1/2 t. nutmeg
  • 1 t. baking soda
  • 1 t. cinnamon
  • 1½ c. raisins (optional)
  • 1 c. walnut pieces (optional)

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