Meatball Sub - Divine Dish

Ingredients

• 2 cups Marinara sauce (store bought or homemade; see recipe in menu)
• ¼ cup Sourdough bread (diced into small pieces)
• 2 TBSP Milk
• 8 oz Ground beef
• ¼ tsp Dried oregano
• 2 tsp Parmesan cheese
• Salt (to taste)
• Black pepper (to taste)
• 1 tsp Extra-virgin olive oil (plus more for drizzling the bread)
• 2 Sub rolls
• ½ cup Mozzarella cheese (shredded)
• 1 cup Carrots (peeled and cut into 3 inch-long sticks)
• 1/4 cup Ranch dressing
• 24 oz Pink lemonade