Recipe: strawberry fromage frais mousse | Local Food Surrey

Name: Recipe: strawberry fromage frais mousse | Local Food Surrey
Ingredients: 1 large egg white; 50 g icing sugar, plus another half tablespoon; 1 unwaxed lemon, finely grated zest; Juice of half a lemon; Seeds from one vanilla pod; 500 g tub fromage frais (if you’re cutting your fat, you can a use low-fat version); 500 g strawberries; Few sprigs of fresh mint

localfoodbritain.com

Use fresh, local strawberries for a solid summer dessert that packs a punch and will impress guests with its colourful appearance and juicy flavours.

Keywords

Strawberries
Mousse

View Original

Share this recipe:

Ingredients

1 large egg white
50 g icing sugar, plus another half tablespoon
1 unwaxed lemon, finely grated zest
Juice of half a lemon
Seeds from one vanilla pod
500 g tub fromage frais (if you’re cutting your fat, you can a use low-fat version)
500 g strawberries
Few sprigs of fresh mint