Pastry Cream Recipe | Basic Recipe | Vanilla Pastry Cream (Custard)
Pastry cream is a decadent custard or pudding often used in bakeries and restaurants. It's really easy to make pastry cream yourself at home.
Ingredients
- 2 cups milk (500 ml - I use whole milk)
- 1 vanilla bean
- lemon rind (to taste, I use the rind of approximately 1/3 of a lemon)
- 1 cinnamon stick
- 2/3 cup sugar (150 g)
- 4 egg yolks
- 1/2 cup all-purpose flour (60 g)
More Like This
Homemade Pastry Cream Recipe | Sugar Geek Show
sugargeekshow.com
Vanilla Pastry Cream
sweetkitchencravings.com
Vanilla Pastry Cream
bakingcapture.com
Pastry Cream Recipe - Recipe Tweets
recipetweets.com
Foryoueats: Custard Cream (Pastry Cream)
foryoueats.com
Pastry Cream Recipe
farmanddairy.com
Recipe Custard Cream (Pastry Cream) - The Recipes Club
therecipesclub.com
Pastry Cream | America's Test Kitchen
americastestkitchen.com