Mutton Burra Kebab Recipe - Awesome Cuisine
Mutton Burra Kebab is a delicious Punjabi mutton dish made with marinated mutton cooked in an oven or tandoor. Serve as a starter or as an accompaniment.
Ingredients
- 250 g Mutton (cut into small bite-sized pieces)
- 1 tsp Ginger Garlic Paste
- 1/2 tbsp Raw Papaya (chopped)
- 2 tbsp Mustard Oil
- 1/4 tsp Cumin Powder
- a small pinch Nutmeg Powder
- a small pinch Cardamom Powder
- a small pinch Turmeric Powder
- 1/8 tsp Cinnamon Powder
- 1/4 tsp Cardamom Powder
- 1/4 tsp Salt
- 1/2 tsp Black Pepper Powder
- a small pinch Asafoetida Powder
- 1 cup Hung Curd / Yoghurt
- 1/4 cup Paneer (crumbled)
- 1 tbsp Malt Vinegar
- 2 tbsp Besan Flour (Gram Flour)
- 3/4 tsp Kashmiri Red Chilli Powder
- 1/8 tsp Turmeric Powder
- 1/8 tsp Red Food Colour
- a pinch Black Salt
- 1/8 tsp Garam Masala Powder
- 1/2 tbsp Fenugreek Leaves
- 1/2 tsp Dry Pomegranate Seeds (crushed)
- 1/4 tsp Chaat Masala
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