Smothered Pork Chops | Swanson® Recipes

Ingredients

• 1 3/4 cups Swanson® Beef Broth or Beef Stock
• 2 tablespoons cornstarch
• 6 boneless pork chop, 3/4-inch thick (about 2 pounds)
• 2 tablespoons olive oil
• 1  large onion, sliced (about 1 cup)
• 2 cloves garlic, minced