» Ginger Beet Muffins with Honey Cashew Frosting

Ingredients

• 2 cups almond flour
• 1/2 teaspoon fine sea salt
• 1 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/2 teaspoon ground ginger
• pinch of cloves
• 1/2 cup unsweetened shredded coconut
• 3 eggs
• 1/2 cup melted coconut oil
• 1/2 cup honey
• 1 tablespoon freshly grated ginger
• 1 cup shredded beets (peeling the beets is optional) + extra for garnish
• 1/2 cup raisins