Molasses-Glazed Rainbow Carrots Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 450g rainbow baby carrots, halved lengthwise
- 4 tablespoons unsalted butter, melted
- Kosher salt and freshly cracked black pepper
- 2 tablespoons olive oil
- 2 tablespoons molasses
- 2 tablespoons apple cider vinegar
- 2 tablespoons fresh mint leaves, chopped
- 2 tablespoons toasted pecans, chopped
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