Shore is Good Seafood Dip Recipe – Gerald's Kitchen
This is a great dip for holiday parties and other occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at geraldskitchen.com.
Ingredients
- 1 (6oz) can Crabmeat (drained and picked free of any broken shells)
- ½ lb Freshly grated Parmesan cheese
- 1 cup Mayonnaise
- 11 Cream of Shrimp soup (discard the top half and use the bottom - that's where the shrimp is!)
- 2 Celery
- 1 Onion
- 1 Green Bell Pepper, diced
- 2 tbsp Butter
- 6 oz Shrimp, fresh or canned (drained), chopped
- ½ tsp White Pepper
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