Exotic Super Duper Paratha – Sonal's Jain Kitchen

Ingredients

• 3/4 cup wheat flour
• 1/4 cup ragi flour
• 1 tbsp oil
• 3-4 green chillies
• 50 gm green cabbage
• 50 gm red cabbage
• 50 gm green capsicum
• 50 gm red capsicum
• 50 gm yellow capsicum
• 2 tbsp coriander
• 100 gm crumbled paneer
• 1 cheese cube grated (optional)
• salt (to taste)
• wheat flour (for dusting)
• Ghee or Oil (for toasting)