Stuffed Paratha – The Great Indian Spicery
(serves 3) Pav bhaji masala 1 tsp Cumin powder ½ tsp Boiled potatoes 1 pc Coriander leaves ½ cup Grated carrot (squeezed to remove excess water) ½ cup Grated/ thinly sliced cabbage (squeezed to...
Ingredients
- Pav bhaji masala 1 tsp
- Cumin powder ½ tsp
- Boiled potatoes 1 pc
- Coriander leaves ½ cup
- Grated carrot (squeezed to remove excess water) ½ cup
- Grated/ thinly sliced cabbage (squeezed to remove excess water) ½ cup
- Grated bottle gourd (squeezed to remove excess water) ½ cup
- Finely chopped onion ½ cup
- Boiled peas (mashed) ¼ cup
- Green chilli 2 pc
- Salt 1 tsp
- Dough Make dough for 5-7 rotis as you would normally
- Cooking oil as per choice 3 tbsp
- Butter 2 tbsp
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