Apple Pie Recipe with the Best Filling | Pacheco’s Baking Book 🍪
Receptas pagal Sophia Pacheco iš Pacheco’s Baking Book 🍪.
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Cooking tools:
- Rolling pin
- Pizza cutter
- Pastry brush
- Pie dish
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Peeler
- Chef's knife
- Cutting board
- Oven
- Stove
- Refrigerator
Ingredients
- 1 recipe for double pie crust
- 2 1/4 lbs Granny Smith Apples (peeled, cored 6-7 apples, 7 cups thinly sliced)
- 1 1/2 tsp cinnamon
- 8 Tbsp unsalted butter
- 3 Tbsp all-purpose flour
- 1/4 cup water
- 1 cup granulated sugar
- 1 egg (+ 1 Tbsp water, for egg wash)
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