Red Velvet Pancakes
Elevate your mornings with Red Velvet Pancakes! A fluffy, vibrant treat topped with a tasty cream cheese glaze for the sweetest bites during breakfast.
Keywords
- Beginner
- Valentine's Day
- HERSHEY'S
- Cream Cheese
- Christmas & Holiday
- Red velvet
- Breads & Breakfast Pastries
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Cooking tools:
- Cooling rack
- Baking sheet
- Oven
- Griddle
- Skillet
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Saucepan
- Microwave
- Kitchen towel
Ingredients
- 1 1/2 cups all-purpose flour
- 1/4 cup HERSHEY'S Cocoa
- 1/4 cup granulated sugar
- 2 tsps baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 eggs
- 1 1/4 cups buttermilk, at room temperature
- 2 tsps red food color
- 1 tsp vanilla extract
- 3 Tbsps unsalted butter, melted
- 2 Tbsps vegetable oil, divided
- 1/2 cup HERSHEY'S Cream Cheese Chips
- 2 Tbsps unsalted butter
- 1 Tbsp milk
- 1/4 cup powdered sugar
- 1 cup fresh raspberries
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