Baked Salmon Salad | The Palm South Beach Diet Blog
Our Baked Salmon Salad recipe is the perfect way to get in your Veggie and Lean Protein servings, all while enjoying a delicious, flavor-packed meal.
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Cooking tools:
- Mason jar
- Pastry brush
- Baking dish
- Oven
- Serving bowl
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 4 (6-oz.) salmon fillets
- 6 cups arugula
- ½ cup onions, sliced
- 1 tsp. salt
- 1 tsp. black pepper
- ½ cup cherry tomatoes, sliced
- 1 Tbsp. avocado oil
- 1 tsp. garlic powder
- 1 Tbsp. olive oil
- 1 tsp. Italian seasoning
- 1 Tbsp. apple cider vinegar
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