Ranch Potatoes and Sausage Skillet Recipe
You select the vegetables to customize your own hearty sausage and potato skillet.
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Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Measuring spoon
Ingredients
- 1 package Betty Crocker™ ranch potatoes
- 1/2 pound fully cooked smoked Polish sausage, cut into 1/2-inch pieces
- 2 cups hot water
- 2/3 cup milk
- 2 cups frozen loose-pack vegetables (any combination)
- 1 tablespoon yellow mustard
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