Seared Hanger Steaks with Walnut Gremolata – Fisher Nuts
Seared hanger steaks topped with a walnut gremolata. Perfect for a special dinner, using Fisher® Walnut Halves & Pieces for a rich, flavorful twist.
Ingredients
- 1/2 cup Fisher® Walnut Halves & Pieces, toasted, chopped
- 2 tablespoons chopped fresh parsley
- 1 tablespoon olive oil
- 1/4 teaspoon lemon zest
- 1 tablespoon lemon juice
- 2 tablespoons vegetable oil
- 1-1/4 pounds beef hanger steaks, trimmed
- 1/4 teaspoon kosher salt
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