Almond porridge with fresh raspberries - recipe | FoodPal
Mix the psyllium husks with the ground almonds in a bowl. Bring the water to a boil in a small saucepan and then add the almond psyllium mixture. Let the mixtur
Keywords
- milk
- cream
- raspberry
- almond
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Ingredients
- 1 Tablespoon Erythritol, sugar substitute
- 150 ml Water, tap water
- 2 Pinch(s) Cinnamon, cinnamon powder
- 50 ml Cream, whipped cream (30% fat)
- 20 g Raspberries (fresh)
- 100 ml Almond milk
- 50 g Almonds, almond flour (ground)
- 1 Tablespoon Psyllium husks (natural)
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