Smoked Sausage Fajitas in a Flash | Food Town

Smoked Sausage Fajitas in a Flash | Food Town

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These quick and easy fajitas are made with Eckrich Smoked Sausage. These delicious fajitas are a convenient way to please a crowd!

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Cooking tools:

  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Spatula
  • Tongs
  • Mixing bowl
  • Kitchen towel

Ingredients

  • 14 oz Eckrich Smoked Sausage, cut into bite-sized pieces (one reg. pack or 1/2 of family pack smoked sausage)
  • 2 Tsp.Vegetable oil
  • 1 Large onion, thinly sliced
  • 1 Large bell pepper, seeded, thinly sliced
  • 2 Tsp. Lime juice
  • 1 Tsp. Chili powder
  • 10 Small flour tortillas

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