Sweet Stout FOSC 2025 Beer Recipe | All Grain Sweet Stout
"Sweet Stout FOSC 2025" Sweet Stout beer recipe by Brewer #463403. All Grain, ABV 5.04%, IBU 27.95, SRM 40.13, Fermentables: (Ale Malt, Roasted Barley, Light Ch
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Cooking tools:
- Kitchen scale
- Mash tun
- Brew kettle
- Instant-read thermometer
- Measuring cup
- Brewing paddle
- Fermenter
- Co2 regulator
- Keg
- Pot
- Spoon
Ingredients
- 2.4 kg Ale Malt
- 100 g Roasted Barley
- 100 g Light Chocolate Malt
- 200 g Medium Crystal Malt
- 200 g Rolled Oats
- 100 g Aurora Malt
- 200 g Dark Chocolate Malt
- 8 g Moutere Hops
- 8 g Moutere (Pellet) Hops
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