Pumpkin/Squash recipes! - Suttons Gardening Grow How
Learn how to use up your pumpkins and squash in three delicious recipes. Pumpkins and squashes can be made into chutney, pies & soups.
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Cooking tools:
- Immersion blender
- Potato masher
- Mason jar
- Oven
- Stove
- Baking sheet
- Mixing bowl
- Spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Measuring cup
- Measuring spoon
- Peeler
Ingredients
- 875g pumpkin, peeled and cut into inch cubes
- 2 large cooking apples, peeled and roughly chopped
- 4 carrots, diced
- 2 large onions, peeled and chopped
- 200g raisins
- 5cm fresh ginger, chopped very fine
- 1 1/2 tsp dried chilli
- half tsp mixed spice
- 700ml cider vinegar
- 2 oranges, peeled, segmented and chopped
- 500g granulated sugar
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