The best-ever beef burger
This beef burger recipe is one of our best. Its ingredients include a juicy patty, spicy sauce, pickles & brioche buns.
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Ingredients
- 2 (300g) brown onions, chopped finely
- 500 grams beef chuck steak, chopped coarsely
- 1 egg, beaten lightly
- 2/3 cup (50g) fresh breadcrumbs
- 1 tablespoon worcestershire sauce
- 1 tablespoon extra virgin olive oil
- 4 slices (75g) cheddar cheese
- 4 brioche burger buns
- 4 small butter lettuce leaves
- 1/3 cup (90g) chilli jam or tomato relish
- 75 grams dill pickles, sliced
- 2 small (180g) tomatoes, sliced
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