BBQ Buddy » WHOLE SNAPPER WITH GINGER, LEMONGRASS, CHILLI & LIME LEAVES
Grill a whole snapper to perfection with the BBQ Buddy fish griller, infused with ginger, lemongrass, chilli, and lime for a flavorful main meal. Serves 4 in 35 mins.
Ingredients
- 1.8 - 2kg snapper, cleaned and scaled
- 4 coriander stems and roots
- 2 long chillies, halved lengthways
- 20g ginger peeled and julienned
- 1 golden shallot, peeled and finely sliced
- 1/2 tsp sesame oil
- 1 tbsp coconut oil
- 1 tbsp fish sauce
- 1 tbsp grated palm sugar
- 1 tbsp lime juice
- Rice to serve
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