Canned Cinnamon Roll Hack
This Canned Cinnamon Roll Hack makes store-bought rolls bake up fluffy, moist and with a little extra sweetness to indulge in.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Oven
- Baking dish
- Aluminum foil
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Non-stick cooking spray
- Spoon
- Airtight container
- Microwave
- Kitchen timer
Ingredients
- 2 (17. 5 ounce) cans refrigerated cinnamon rolls (jumbo or Grands!)
- 1/2 cup heavy cream
- 1/4 cup light brown sugar
- 1 teaspoon ground cinnamon
- 2 packages canned cinnamon roll icing
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
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