Coconut Rice

Name: Coconut Rice
Ingredients: 1 cup uncooked white basmati rice; 1 tbsp coconut oil; 1 1/2 tsp mustard seeds; 1/2 tsp cumin seeds; 10 fresh curry leaves (can find at indian grocery stores or online); 1 tsp fresh ginger, finely minced or grated; 1 green Chile, slit open lengthwise (seeds removed if you don’t want it to be too spicy); 2 dried red chiles; Kosher salt to taste; 1/2 cup unsweetened, shredded coconut; 1/4 cup roasted, salted peanuts; 3 tbsp raw cashews; Fresh cilantro leaves, chopped for garnish

www.dadaeats.com

Coconut Rice Coconut rice is a popular South Indian dish, where it can be eaten solo or with a delicious curry. You can even eat it for breakfast or lunch!

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Ingredients

1 cup uncooked white basmati rice
1 tbsp coconut oil
1 1/2 tsp mustard seeds
1/2 tsp cumin seeds
10 fresh curry leaves (can find at indian grocery stores or online)
1 tsp fresh ginger, finely minced or grated
1 green Chile, slit open lengthwise (seeds removed if you don’t want it to be too spicy)
2 dried red chiles
Kosher salt to taste
1/2 cup unsweetened, shredded coconut
1/4 cup roasted, salted peanuts
3 tbsp raw cashews
Fresh cilantro leaves, chopped for garnish