Braised Slow Cooker Pork Hocks | Capital Fine Meats
These pork hocks are infused with an Asian-style flavor and aromatics that are sweet and earthy. This pork is fall-off-the-bone delicious.
Ingredients
- 2 Capital Pork Hocks
- 1 cup Soy Sauce
- 1 cup Brown Sugar
- 1 1/2 cups White Wine dry
- 3 tbsp Black Bean Sauce
- 3 Garlic cloves (Minced)
- 1 tbsp Ginger (Minced)
- 2 cups Onion
- 2 cups Shiitake Mushrooms
- 2 cups Carrots
- 3 inch Ginger piece
- 1 tbsp Black Peppercorns
- 5 Star Anise
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