Rosemary and Garlic Roasted Vegetables - 5 Dinners In 1 Hour
Rosemary and garlic-infused roasted veggies in just 1 hour—5 dinners in one bag! Perfect for busy nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 5dinners1hour.com.
Ingredients
- 3/4 lb baby gold potatoes
- 1/2 lb baby carrots
- 1/2 lb brussel sprouts
- 1 red onion
- 3 T olive oil
- 3 T minced garlic
- 2 t dried rosemary
- salt and pepper to taste
- none
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