Garlic Rosemary Potatoes
Potatoes roasted with garlic and rosemary are one of those staples that I will never get tired of. So easy to make and so tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jerryjamesstone.com.
Ingredients
- 1 pound baby Potatoes
- ⅛ cup olive oil
- 1 tablespoon rosemary, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon sea salt
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